Ovington, J.D., ed.

Better use of the world's fauna for food - London: Institute of Biology, 1963 - 175p.; 22cm. - Symposia of the Institute of Biology; no.11 .

Includes index


Food
Natural resources
Fauna
Proteins
Nutrition

/ 330.15:591.9:612.398 K3

Search for this title in:

Developed Under CSIR-KnowGate Project in Knowledge Resource Center Copyright @2017