Fish as food (Record no. 164)

000 -LEADER
fixed length control field	00690nam a2200229Ia 4500
003 - CONTROL NUMBER IDENTIFIER
control field	HQRS
005 - DATE AND TIME OF LATEST TRANSACTION
control field	20171127215632.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field	150617s1961 xx 000 0 eng d
040 ## - CATALOGING SOURCE
Original cataloging agency	HQRS
Language of cataloging	eng
Transcribing agency	HQRS
041 ## - LANGUAGE CODE
Language code of original and/or intermediate translations of text	eng
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name	Borgstrom, Georg, ed.
245 ## - TITLE STATEMENT
Title	Fish as food
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Name of publisher, distributor, etc	Academic Press
Place of publication, distribution, etc	New York:
300 ## - PHYSICAL DESCRIPTION
Extent	v.p.;
Dimensions	22cm.
500 ## - GENERAL NOTE
General note	v. 1 Production, biochemistry and microbiology v. 2 Nutrition, sanitation and utilization; Includes bibliographical references and index
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element	Fish as food

Topical term or geographic name as entry element	Cooking (Fish)

Topical term or geographic name as entry element	Fish
General subdivision	Cultivation
--	Europe

Topical term or geographic name as entry element	Fish oil
General subdivision	Biochemistry
365 ## - TRADE PRICE
Price type code	INR
Price amount	Comp.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme
Item type	Multi Volume

Holdings
Permanent location	Not for loan	Date acquired	Source of classification or shelving scheme	Koha item type	Barcode	Damaged status	Lost status	Serial Enumeration / chronology	Withdrawn status	Current location	Full call number
CSIR-HQRS		1965-09-21		Multi Volume	1504			v. 1, xvi, 725p.; 1961		CSIR-HQRS	664.95:639.2.068 K1.1
CSIR-HQRS		1965-09-21		Multi Volume	1505			v. 2, xvii, 777p.; 1962		CSIR-HQRS	664.95:639.2.068 K2.2