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Home scale preparations of fruits and vegetables

by Central Food Technological Research Institute.
Type: materialTypeLabelBookPublisher: Mysore CFTRI, 1962Description: iv, 45p.; 21cm.Subject(s): Fruits -- Preparation | Vegetables | Canned vegetables industry | Canned fruit industry
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Item type Location Call number Status Date due Barcode
English Book English Book
CSIR-HQRS
664.8 K2 (Browse shelf) Available 15820

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