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Preservation of fruits and vegetables

by Girdhari Lal; G.L. Tandon.
Type: materialTypeLabelBookPublisher: New Delhi: Indian Council of Agricultural Research, 1998Description: xvii, 488p.: ill.; 23cm.Subject(s): Canning and preserving | Food Preservation | Vegetables -- Preservation | Fruits -- Preservation
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Item type Location Call number Status Date due Barcode
English Book English Book
CSIR-HQRS
664.8 N8 (Browse shelf) Available 29590

Includes bibliographical references and index

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