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Guidelines for the establishment and operation of vegetable oil factories

by United Nations Industrial Development Organization.
Type: materialTypeLabelBookPublisher: New York: U.N.I.D.O., 1977Description: xi, 116p.: ill.; 23cm.Subject(s): Vegetable oil | Oilseeds -- Processing | Vegetable oil -- Processing | Vegetable oil -- Processing -- Management
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Item type Location Call number Status Date due Barcode
English Book English Book
CSIR-HQRS
665.3 L7 (Browse shelf) Available 11852

Includes bibliography

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