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McGraw-Hill encyclopedia of food, agriculture and nutrition
by Lapedes, Daniel N., ed.
Type:
BookPublisher: New York: McGraw-Hill Book Co., 1977Description: 732p.: ill.; 30cm.ISBN: 70452636.Subject(s): Agriculture -- Encyclopedias | Nutrition | Food -- Encyclopedias | Encyclopedias and dictionaries
| Item type | Location | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
 Reference |
CSIR-HQRS
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(031)641:63:612.39 L7 (Browse shelf) | Available | 12085 |
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| No cover image available | No cover image available | No cover image available | No cover image available | No cover image available | |||
| (031)635 N1.4.1 Encyclopaedia of plants | (031)635 N1.4.2 Encyclopaedia of plants | (031)641:615.32:665.52 N6 Encyclopedia of common natural ingredients used in food, drugs and cosmetics | (031)641:63:612.39 L7 McGraw-Hill encyclopedia of food, agriculture and nutrition | (031)66.011 L4 Chemical and process technology encyclopedia | (031)66.02 K4 Encylcopedia of chemical process equipment |
Includes index
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