CSIR HQ Search for 'su:{Vegetables}'

Bailey's industrial oil and fat products

By Formo, Marvin W. [et.al.], ed.. New York: John Wiley . v.p.: , Includes bibliographical references and index; v.1 Edible oil and fat products: general applications v.2 Edible oil and fat products: oil seeds v.3 Edible oil and fat products: products and application v.4 Edible oil and fat products: processing technology v.5 Industrial and consumer nonedible products from oils and fats v.4 Edible oil and fat products: processing technology 23cm.. 0471839574(bc:13462) | 0471594245(v.1) | 0471594261(v.2) | 0471594288(v.4) | 0471594296(v.5)

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Indian vegetable oils as fuels for diesel engines

By Aggarwal, J.S. [et.al.]. New Delhi: Council of Scientific & Industrial Research, 1952 . 34p.: 23cm.;.

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Advances in horticulture

By Chadha, K.L., ed.. New Delhi: Malhotra Publishing House . v.p.: , v.1 Fruit crops; Includes bibliographical references and index v.5 Vegetables crops v.6 Potato v.8 Tuber crops v.9(pt.1) Plantation and spice crops v.10(pt.2) Plantation and spice crops v.11 Medicinal and aromatic plants v.12(pt.1-2) Ornamental plants v.13 Mushroom v. 1-13(Index to Vol.) 23cm.. 8185048193(v.1) | 8185048207(v.2) | 8185048215(v.3) | 8185048223(v.4) | 8185048231(v.5) | 818504824X(v.6) | 8185048258(v.7) | 8185048266(v.8) | 8185048274(v.9) | 8185048282(v.10) | 8185048304(v.11) | 8185048304(v.12) | 8185048312(v.13) | 8185048320(v.1-13)

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Vegetables for the tropical region

By Prem Nath. New Delhi: Indian Council of Agricultural Research, 1976 . 109p.; 20cm..

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Investigations on the composition and nutritive value of vanaspati:

New Delhi: Council of Scientific and Industrial Research, 1958 . iv, 234p.; , Sponsored by the CSIR Vanaspati Research Advisory Committee 25cm. .

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Sal-fat:

By Chandran, Ranjita, com. & ed. . Mysore: Central Food Technological Research Institute, 1981 . 92p.; , Includes bibliographical references and index 27cm..

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Home scale preparations of fruits and vegetables

Mysore CFTRI, 1962 . iv, 45p.; 21cm..

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Vegetable processing

By Arthey, David, ed.. Glasgow: Blackie & Sons, 1991 . xiii, 279p.: , Includes bibliographical references and index 22cm.. 0216929075

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Concise handbook of indigenous fermented foods in the ASCA countries

By Saono, S., ed.. Canberra: Government of Australia, 1986 . vi, 157p.: , Includes bibliographical references and index 24cm..

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Traditional foods:

By Fellows, Peter, ed.. London: Intermediate Technology, 1997 . vi, 210p.: , Includes bibliographical references and index 24cm.. 1853392286

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Preservation of fruits and vegetables

By Girdhari Lal. New Delhi: Indian Council of Agricultural Research, 1998 . xvii, 488p.: , Includes bibliographical references and index 23cm..

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Genetics and breeding of vegetables

By Peter, K. V.. New Delhi: Indian Council of Agricultural Research, 1998 . xiii, 333p.; , Includes bibliographical refernces 25cm..

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सब्जी संरक्षण

By शर्मा, ओमप्रकाश, संपा.. नई दिल्ली: वैज्ञानिक तथा औद्योगिक अनुसंधान परिषद, 1964 . 42पृ.: 20सेमी..

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घरेलू स्तर पर फल और तरकारी परिरक्षण

मैसूर: केन्द्रीय खाद्य प्रौद्योगिक अनुसंधानशाला, 1963 . 70पृ.; 24सेमी..

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