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Nutritional improvement of food legumes by breeding
by Milner, Max, ed. & comp.
-- Proceedings of a symposium sponsored by PAC; Food & Agriculture Organization, Rome, Italy, 3-5 July, 1972.
Type:  Book; Format:
print
; Literary form:
not fiction
Publisher: New York: United Nations, 1973Availability: Copies available for loan: CSIR-HQRS [631.81:633.31/.7 L3] (1).
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Protein resources and technology: status and research needs
by Milner, Max, ed;
Scrimshaw , Nevin S., ed;
Wang, Daniel, I.C., ed.
Type: Book; Format:
print
; Literary form:
not fiction
Publisher: Connecticut: AVI Publishing Company, 1978Availability: Copies available for loan: CSIR-HQRS [664.38 L8 ] (1).
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