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1. |
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Fish as food
by Borgstrom, Georg, ed.
Type:  Book; Format:
print
; Literary form:
not fiction
Publisher: New York: Academic Press Availability: Copies available for loan: CSIR-HQRS [664.95:639.2.068 K1.1] (2).
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No cover image available
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2. |
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Fish resources of the ocean
by Gulland, J.A., ed. & comp.
Type: Book; Format:
print
; Literary form:
not fiction
Publisher: England: Fishing News, 1971Availability: Copies available for loan: CSIR-HQRS [639.22 L1 ] (1).
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3. |
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Food from the Sea
by Nicolson, James.
Type: Book; Format:
print
; Literary form:
not fiction
Publisher: London: Cassell, 1979Availability: Copies available for loan: CSIR-HQRS [639.22 L9 ] (1).
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4. |
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Utilization of dead animals and condemned animal offals
by Divakaran, S;
Nayudamma, Y., ed.
Type: Book; Format:
print
; Literary form:
not fiction
Publisher: Madras: Central Leather Research Institute, 1981Availability: Copies available for loan: CSIR-HQRS [675.017 M1 ] (1).
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5. |
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Water quality management in aquaculture
by Boyd, Claude E;
Rengarajan, K., ed.
Type: Book; Format:
print
; Literary form:
not fiction
Publisher: Cochin: E.G. Silas, 1984Availability: Copies available for loan: CSIR-HQRS [639.3:556.18 M4] (1).
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6. |
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Aquaculture: principles and practices
by Pillay, T.V.R.
Type: Book; Format:
print
; Literary form:
not fiction
Publisher: Oxford: Fishing New Books, 1990Availability: Copies available for loan: CSIR-HQRS [639.3 N0] (1).
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7. |
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Compendium of aquaculture technologies for Developing countries
by Sinha, V.R.P.
Type: Book; Format:
print
; Literary form:
not fiction
Publisher: New Delhi: Oxford and IBH Publishing Co. Pvt. Ltd., 1993Availability: Copies available for loan: CSIR-HQRS [639.3(1-773) N3] (1).
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