1. Livestock products in the Third world: past trends and projections to 1990 and 2000

by Sarma, J.S; Yeung, Patrick.

Type: book Book; Format: print ; Literary form: not fiction Publisher: Washington: International Food Policy Research Institute, 1985Availability: Copies available for loan: CSIR-HQRS [636:664(1-773)(047) M5] (1).

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2. Proceedings of national symposium on quick frozen foods: present status and prospects

by Pruthi, J.S., ed; Singh, Laljeet, chrmn. -- New Delhi, 12 Nov., 1983.

Type: book Book; Format: print ; Literary form: not fiction Publisher: New Delhi: Association of Food Scientists and Technologists, 1985Availability: Copies available for loan: CSIR-HQRS [664.8.037(540) M5] (1).

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3. Meat and slaughterhouse by-products handling systems

by Rao, K. Seshagiri, ed., [et.al.]. -- Proceedings of the workshop on meat and slaughterhouse by-products handling systems; Madras, 15-17 July., 1991.

Type: book Book; Format: print ; Literary form: not fiction Publisher: Madras: Central Leather Research Institute, 1992Availability: Copies available for loan: CSIR-HQRS [637.5(540) N2] (1).

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