| 000 | 00769nam a2200217Ia 4500 | ||
|---|---|---|---|
| 003 | HQRS | ||
| 005 | 20181210044824.0 | ||
| 008 | 150617s2014 xx 000 0 eng d | ||
| 040 |
_aHQRS _beng _cHQRS |
||
| 041 | _heng | ||
| 100 | _aAnderson, A.M., comp. | ||
| 245 |
_aApproaches to process improvement for small food industry in developing countries: _ba manual |
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| 260 |
_aCanada: _bInternational Development Research Centre, _c1981 |
||
| 300 |
_avii, 176p.: _bill.; _c26cm. |
||
| 440 | _aInternational Development Research Centre manuscript reports; IDRC-MR56e | ||
| 650 |
_aFood industry and trade _xDeveloping countries _xCongresses |
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| 650 | _aSmall food industry | ||
| 650 | _aFood processing industry | ||
| 365 |
_aINR _bComp. |
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| 942 |
_2udc _cBK |
||
| 999 |
_c12146 _d12146 |
||