000 | 00836nam a2200241Ia 4500 | ||
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003 | HQRS | ||
005 | 20190604023612.0 | ||
008 | 150617s2014 xx 000 0 eng d | ||
040 |
_aHQRS _beng _cHQRS |
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041 | _heng | ||
100 | _aPruthi, J.S., ed. | ||
111 |
_cNew Delhi, _d12 Nov., 1983 |
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245 |
_aProceedings of national symposium on quick frozen foods: _bpresent status and prospects |
||
260 |
_aNew Delhi: _bAssociation of Food Scientists and Technologists, _c1985 |
||
300 |
_aviii, 248p.: _bill.; _c27cm. |
||
500 | _aIncludes bibliographical references | ||
650 |
_aFood _xPreservation _xIndia _xCongresses |
||
650 |
_aFood- _xPreservation _xRefrigeration _xIndia _xCongresses |
||
650 |
_aMeat _xPreservation _xIndia _xCongresses |
||
700 | _aSingh, Laljeet, chrmn. | ||
365 |
_aINR _bComp. |
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942 |
_2udc _cBK |
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999 |
_c15906 _d15906 |