| 000 | 00721nam a2200217Ia 4500 | ||
|---|---|---|---|
| 003 | HQRS | ||
| 005 | 20190614032113.0 | ||
| 008 | 150617s2014 xx 000 0 eng d | ||
| 040 |
_aHQRS _beng _cHQRS |
||
| 041 | _heng | ||
| 110 | _aAssociation of Food Scientists and Technologists | ||
| 111 |
_aProceedings of the National Conference; _cCalcutta, _d2-3 Mar., 1984 |
||
| 245 | _aPackaging of fresh and processed foods | ||
| 260 |
_aCalcutta: _bJadavpur University, _c1984 |
||
| 300 |
_axii, 90p.: _bill.; _c27cm. |
||
| 650 |
_aFood _xPackaging _xIndia _xCongresses |
||
| 650 |
_aFood industry and trade _xIndia _xCongresses |
||
| 650 |
_aFood processing _xIndia _xCongresses |
||
| 365 |
_aINR _bComp. |
||
| 942 |
_2udc _cBK |
||
| 999 |
_c16074 _d16074 |
||