Item type | Location | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
English Book |
CSIR-HQRS
|
606:664 M9 (Browse shelf) | Available | 23263 |
No cover image available | No cover image available | No cover image available | |||||
606:664:006.015.8(047) N1 Strategies for assessing the safety of food produced by biotechnology: | 606:664 M7.1 Food biotechnology | 606:664 M8.2 Food biotechnology | 606:664 M9 Food biotechnology | 606:664 P4 Food biotechnology | 606:664 P4.1 Food biotechnology |
Includes bibliographical references and index
Developed Under CSIR-KnowGate Project in Knowledge Resource Center Copyright @2017
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