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1. Use of chemical additives in food processing

by -- Food and Nutrition Board

Type: book Book; Format: print ; Literary form: not fiction Publisher: Washington: Food and Nutrition Board, 1956Availability: Copies available for loan: CSIR-HQRS [664:661 J6 ] (1).

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2. Proceedings of the national seminar on nutrition: trends and perspectives in 80's

by -- Food & Nutrition Board, Dept. of Food, Min. of Food & Civil Supplies -- New Delhi, 1-3 May, 1982.

Type: book Book; Format: print ; Literary form: not fiction Publisher: New Delhi: Food & Nutrition Board, Dept. of Food, Min. of Food & Civil Supplies, 1983Availability: No copies available Withdrawn (1).

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