1. Seminar on treatment and disposal of dairy wastes

by -- Central Public Health Engineering Research Institute

Type: book Book; Format: print ; Literary form: not fiction Publisher: Nagpur: CPHERI, 1971Availability: Copies available for loan: CSIR-HQRS [637.1.06(540) L1] (1).

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2. Dairy handbook: production

by Dubey, V. K., ed. [et.al.].

Type: book Book; Format: print ; Literary form: not fiction Publisher: Karnal: National Dairy Research Institute, 1980Availability: Copies available for loan: CSIR-HQRS [637.1 M0] (1).

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3. Livestock products in the Third world: past trends and projections to 1990 and 2000

by Sarma, J.S; Yeung, Patrick.

Type: book Book; Format: print ; Literary form: not fiction Publisher: Washington: International Food Policy Research Institute, 1985Availability: Copies available for loan: CSIR-HQRS [636:664(1-773)(047) M5] (1).

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4. Traditional foods: processing for profit

by Fellows, Peter, ed.

Type: book Book; Format: print ; Literary form: not fiction Publisher: London: Intermediate Technology, 1997Availability: Copies available for loan: CSIR-HQRS [664 N7] (1).

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5. Dairy processing: food cycle technology source books

by -- United Nations Development Fund for Women

Type: book Book; Format: print ; Literary form: not fiction Publisher: London: Intermediate Technology Publications, 1996Availability: Copies available for loan: CSIR-HQRS [637.1.02 N6] (1).

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6. Technology of Indian milk products: handbook on process technology modernization for professionals, entrepreneurs and sc

by Aneja, R.P.

Edition: xviii, 462p.: ill.; 28cm.Type: book Book; Format: print ; Literary form: not fiction Publisher: Delhi Availability: Copies available for loan: (1).

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