21. New dimensions in microbiology: mixed substrates, mixed cultures and microbial communities

by Quayle, J.R., ed; Bull, A.T., ed.

Type: book Book; Format: print ; Literary form: not fiction Publisher: London: Royal Society, 1982Availability: Copies available for loan: CSIR-HQRS [663.1 M2] (1).

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22. Bacteriological map of India in relation to rural drinking water

by -- Industrial Toxicology Research Centre

Type: book Book; Format: print ; Literary form: not fiction Publisher: Lucknow: Industrial Toxicology Research Centre, 1989Availability: Copies available for loan: CSIR-HQRS [(084.3)628.1.033:579.68(1-22)(540) M9] (1).

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23. Fermentation technology and industrial application of biotechnology

by -- Directorate General of Technical Development(DGTD)

Type: book Book; Format: print ; Literary form: not fiction Publisher: New Delhi: DGTD, 1989Availability: Copies available for loan: CSIR-HQRS [663.15:60 M9] (1).

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24. Microbiology

by Prescott, Lansing M; Harley, John P; Klein, Donald A.

Edition: 2nd ed. Type: book Book; Format: print ; Literary form: not fiction Publisher: Dubuque: Wm. C. Brown, 1993Availability: Copies available for loan: CSIR-HQRS [579 N3] (1).

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25. Plant and soil health through soil microbial management in tea plantations

by Bezbaruah, Balamani.

Type: book Book; Format: print ; Literary form: not fiction Publisher: Calcutta: B.C. Paul, 1994Availability: Copies available for loan: CSIR-HQRS [631.427.2:633.72 N4] (1).

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26. Food microbiology

by Frazier, William C; Westhoff, Dennis C.

Edition: 4th ed.Type: book Book; Format: print ; Literary form: not fiction Publisher: New Delhi: Tata McGraw-Hill, 1998Availability: Copies available for loan: CSIR-HQRS [579.67:664 N8] (1).

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27. Microbiology with virology and immunology

by Pyatkin, K.D; Krivoshein, Yu. S; Aksenova, L., tra.

Type: book Book; Format: print ; Literary form: not fiction Publisher: Moscow: Mir Publishers, 1987Availability: Copies available for loan: CSIR-HQRS [577.2 M7] (1).

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28. Fermentation technology: a personal journey

by Rao, T.N. Ramachandra.

Edition: viii, 155p.: ill.; 18cm.Type: book Book; Format: print ; Literary form: not fiction Publisher: Bangalore Availability: Copies available for loan: (1).

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29. Patenting of microorganisms: a report

by -- Patent Facilitating Centre

Type: book Book; Format: print ; Literary form: not fiction Publisher: New Delhi: Patent Facilitating Centre, 1999Availability: Copies available for loan: CSIR-HQRS [347.771:573.4 N9] (1).

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30. Innovative approaches in microbiology

by Maheshwari, D.K., ed.

Edition: iii, 485p.; 24cm.Type: book Book; Format: print ; Literary form: not fiction Publisher: Dehra Dun Availability: Copies available for loan: (1).

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31. Understanding food science and technology

by Murano, Peter S.

Type: book Book; Format: print ; Literary form: not fiction Publisher: Australia: Thomson, 2003Availability: Copies available for loan: CSIR-HQRS [664:5/6 P3] (1).

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32. Biotech's dictionary of microbiology

by Arora, Dinesh, comp.

Edition: 272p.: ill.; 21cm.Type: book Book; Format: print ; Literary form: not fiction Publisher: Delhi Availability: Copies available for loan: (1).

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33. Cellular microbiology

by Cossart, Pascale, ed.

Edition: 2nd ed. xxx, 593p.: ill.; 27cm.Type: book Book; Format: print ; Literary form: not fiction Publisher: Washington Availability: Copies available for loan: (1).

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34. Microbiology: diversity, disease and the environment

by Salyers, Abigail A.

Edition: xxx, 608p.: ill.; 28cm.Type: book Book; Format: print ; Literary form: not fiction Publisher: Maryland Availability: Copies available for loan: (1).

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35. Manual of microbiology: tools and techniques

by Sharma, Kanika.

Edition: xviii, 360p.: ill.; 24cm.Type: book Book; Format: print ; Literary form: not fiction Publisher: New Delhi Availability: Copies available for loan: (1).

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