161. Who's hungry? and how do we know? food shortage, poverty and deprivation

by DeRose, Laurie, ed; Messer, Ellen, ed; Millman, Sara, ed.

Type: book Book; Format: print ; Literary form: not fiction Publisher: Tokyo: United Nations, 1998Availability: Copies available for loan: CSIR-HQRS [338.439.63.053.3 N8] (1).

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162. Implications of the Uruguay round agreement for South Asia: the case of agriculture

by Benoit Blarel., ed; Pursell, Garry., ed; Valdes, Alberto., ed. -- Workshop on implications of the Uruguay round agreement for South Asia: the case of agriculture Kathmandu: May 1996.

Type: book Book; Format: print ; Literary form: not fiction Publisher: New Delhi: Allied Publishers, 1999Availability: Copies available for loan: CSIR-HQRS [631:338.4:339.54(100) N9] (1).

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163. Coloring of food, drugs and cosmetics

by Otterstatter, Gisbert; Mixa, Axel, tr.

Type: book Book; Format: print ; Literary form: not fiction Publisher: New York: Marcel Dekker, 1999Availability: Copies available for loan: CSIR-HQRS [66.099.6 N9] (1).

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164. Food technology processing and laboratory control

by Aylward, F., ed.

Type: book Book; Format: print ; Literary form: not fiction Publisher: Bikaner: Allied Scientific Publishers, 1999Availability: Copies available for loan: CSIR-HQRS [664:001.891.5 N9] (1).

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165. Ayurvedic cookbook: a personalized guide to good nutrition and health

by Morningstar, Amadea; Desai, Urmila.

Type: book Book; Format: print ; Literary form: not fiction Publisher: Delhi: Motilal Banarsidass, 1996Availability: Copies available for loan: CSIR-HQRS [641.51/.54:233-42 N6] (1).

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166. Advances in high pressure bioscience and biotechnology

by Ludwig, Horst, ed. -- Proceedings of the international conference; Heidelberg, Germany, 30 Aug.-03 Sep., 1998.

Type: book Book; Format: print ; Literary form: not fiction Publisher: Beildelberg: Springer-Verlag, 1999Availability: Copies available for loan: CSIR-HQRS [60 N9] (1).

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167. Laboratory tests for the assessment of nutritional status

by Sauberlich, Howerde E.

Edition: 2nd ed. Type: book Book; Format: print ; Literary form: not fiction Publisher: Boca Raton: CRC Press, 1999Availability: Copies available for loan: CSIR-HQRS [613.2:543.64 N9] (1).

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168. Elimination of micronutrient deficiencies through fortification of food

by National conference on micronutrient fortification of food.

Edition: 191p.; 30cm.Type: book Book; Format: print ; Literary form: not fiction Publisher: India Availability: Copies available for loan: (1).

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169. Fifty years of CFTRI reminiscences: golden jubilee of CFTRI 1950-2000

by Central Food Technological Research Institute.

Edition: x,330p.; 26cm.Type: book Book; Format: print ; Literary form: not fiction Publisher: Mysore Availability: Copies available for loan: (1).

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170. Golden jubilee treatise: research and development at CFTRI 1950-2000

by Central Food Technological Research Institute.

Edition: v, 380p.;23cm.Type: book Book; Format: print ; Literary form: not fiction Publisher: Mysore Availability: Copies available for loan: (1).

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171. Food, nutrition and environmental security - the road ahead

by National Institute of Science Communication.

Edition: 375p.; 22cm.Type: book Book; Format: print ; Literary form: not fiction Publisher: New Delhi Availability: Copies available for loan: (1).

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172. Understanding food science and technology

by Murano, Peter S.

Type: book Book; Format: print ; Literary form: not fiction Publisher: Australia: Thomson, 2003Availability: Copies available for loan: CSIR-HQRS [664:5/6 P3] (1).

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173. Organic food production in India: status, strategy and scope

by Bhattacharyya, P.

Edition: 182p.; 20cm.Type: book Book; Format: print ; Literary form: not fiction Publisher: Jodhpur Availability: Copies available for loan: (1).

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174. Genes, trade and regulation: the seeds of conflict in food biotechnology

by Bernauer, Thomas.

Edition: viii, 229p.; 24cm.Type: book Book; Format: print ; Literary form: not fiction Publisher: Hyderabad Availability: Copies available for loan: (1).

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175. Biotech's dictionary of food technology

by Arora, Dinesh, comp.

Edition: 296p.: ill.; 21cm.Type: book Book; Format: print ; Literary form: not fiction Publisher: Delhi Availability: Copies available for loan: (1).

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176. Developing new food products for a changing marketplace

by Brody, Aaron L., ed.

Edition: 2nd ed. xxiv, 587p.; 24cm.Type: book Book; Format: print ; Literary form: not fiction Publisher: London Availability: Copies available for loan: (1).

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177. Sixty years of CFTRI-reminiscences: diamond jubilee of CFTRI, 1950-2010

by Central Food Technological Research Institute.

Edition: xiii, 264p.: ill.; 21cm.Type: book Book; Format: print ; Literary form: not fiction Publisher: Mysore Availability: Copies available for loan: (1).

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178. सब्जी संरक्षण

by शर्मा, ओमप्रकाश, संपा.

Type: book Book; Format: print ; Literary form: not fiction Publisher: नई दिल्ली: वैज्ञानिक तथा औद्योगिक अनुसंधान परिषद, 1964Availability: Copies available for loan: CSIR-HQRS [664.83/.86 K4] (1).

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179. मोटे अनाजों की खेती

by महेन्द्र पाल; शर्मा, कुलदीप, सम्पा.

Type: book Book; Format: print ; Literary form: not fiction Publisher: नई दिल्ली: भारतीय कृषि अनुसंधान परिषद, 1997Availability: Copies available for loan: CSIR-HQRS [633.1 N7] (1).

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180. भोजन द्वारा चिकित्सा (आपके दैनंदिन के आहार में छिपे भोजन के रहस्यमय औषधीय गुणों से रोगों की सरल चिकित्सा विधि को उजागर क

by गर्ग, सी.एल.

Type: book Book; Format: print ; Literary form: not fiction Publisher: जयपुर अनु प्रकाशन 1999Availability: Copies available for loan: (1).

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